{"product_id":"samidori-single-cultivar-matcha","title":"SAMIDORI - Single Cultivar Matcha","description":"\u003cp\u003e\u003cstrong\u003eLIMITED TINS AVAILABLE JUNE 27 9PM\u003cbr\u003eSHIPS JUNE 29\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivars\u003c\/strong\u003e:  Samidori (single cultivar)\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Uji, Kyoto\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Ichibancha (First Harvest)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing\u003c\/strong\u003e: Stone-Milled\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaste Notes\u003c\/strong\u003e: Smooth, Deep Umami, Clean Sweet Finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended for:\u003c\/strong\u003e Usucha, Matcha Lattes,\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIced Matcha Latte \u003c\/strong\u003e(\u003cem\u003eClassic Layered\u003c\/em\u003e)\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhisk\u003c\/strong\u003e: Combine 4g of matcha with 40ml of water (70°C) and whisk until frothy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePour\u003c\/strong\u003e: Pour on a glass with 90g of milk, ice and sweetener to taste.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eIced Matcha Latte \u003c\/strong\u003e(\u003cem\u003eCold Whisked\u003c\/em\u003e)\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eKnead\u003c\/strong\u003e: Combine 4g of matcha with 20g of milk and mix with your whisk in a circular motion until you create a smooth paste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhisk\u003c\/strong\u003e: Add an additional 20g milk and whisk until frothy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePour\u003c\/strong\u003e: Pour on a glass with 90g of milk, ice and sweetener to taste.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eUsucha (Tea)\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhisk\u003c\/strong\u003e: Combine 2g of matcha with 60ml of water (70°C) and whisk until light and frothy.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eStorage Guide\u003c\/h3\u003e\n\u003cp\u003eStore in a cool, dry place away from light and air. Keep in original packaging or an airtight container to prevent oxidation. For the best flavor, consume within 3-4 weeks upon opening.\u003c\/p\u003e","brand":"Matchanese","offers":[{"title":"30g (Tin)","offer_id":52006728958250,"sku":null,"price":1150.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/4962\/2314\/files\/samidori-product.png?v=1782534842","url":"https:\/\/matchanese.com\/products\/samidori-single-cultivar-matcha","provider":"matchanese","version":"1.0","type":"link"}